The Basics To Control Cholesterol And Triglycerides

Cholesterol is a lipid that has several useful functions in the body, such as participating in hormones, bile salts and plasma membrane. In turn helping to transport triglycerides from the blood meal. As if both are useful, however, can be very harmful excess. Why raise triglycerides and cholesterol? There are several situations in which it produces in excess triglycerides and cholesterol, it climbs, some of them are: Case 1: The power feeding influences the rise in triglycerides and cholesterol, rather than a particular type of food has to do with daily eating habits are. Some of the foods that raise triglycerides and cholesterol are: alcoholic drinks, trans fat and carbohydrates. Cause 2: Lifestyle Moreover there are some unhealthy lifestyles that make little help control triglycerides and cholesterol, among them are: No breakfast. The University of Chicago oftentimes addresses this issue. Not sleeping enough.

No exercise. Not getting enough. Cause 3: Overweight Being overweight is usually associated with that triglycerides increase. Cause 4: Genetics There are people who for genetic reasons (heritage) tend to generate more common cholesterol, just as occurs with triglycerides. How to control cholesterol and triglycerides? Weight management and nutrition have a weight within a healthy range can help. Moreover, avoid excessive consumption of carbohydrates, sugars, alcohol, saturated fats.

Encourage consumption of fruits, vegetables, and. Despite the myths contrary, seafood does not contain large amounts of cholesterol, and are an excellent source of protein with very little fat. The healthy digestion is important for removing toxins from the body. A healthy elimination can maintain the normal balance of cholesterol and other fats in the blood. The water-soluble fibers are found in higher concentrations in apples, oranges, carrots, potatoes, oats, barley and beans. These kinds of fiber delay the time it takes food pass through the digestive system and offer a feeling of satiety. Also slow down the absorption of glucose (sugar) from the bloodstream, so help maintain uniform levels of blood glucose throughout the day. This type of fiber also helps lower cholesterol levels in the blood. They have therefore become popular for heart health.

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| November 12th, 2016 | Posted in News |

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